We're as excited for Phase 2 as much as you are! (Honestly, probably more) However with more than half of our regulars in the age group vulnerable during this pandemic. As well as the potential risk of the disease being spread by asymptomatic carriers. And finally this establishment being a family owned business with key players (Kitchen-staff, Waitstaff, and Management) all living under the same roof (with 2/3 also being vulnerable.) We hope that you can understand that all of this creates more inherent risks than other dining establishments. We have decided to implement rules; These rules are not to alienate you but to do the best that we can to reasonably mitigate the risk during this pandemic. Thank you in advance for your cooperation & understanding!
FIAMMA RISTORANTE COVID-19 SAFETY RULES & GUIDELINES
- MASK IS TO BE ON AT ALL TIMES THAT YOU ARE STANDING/ UPRIGHT. (MASK CAN BE OFF SO LONG AS YOU ARE SEATED)
- MASK USE IS MANDATORY TO BE ON THE PREMISES NO EXCEPTIONS
- YOUR MASK MUST COVER BOTH NOSE & MOUTH
- EACH INDIVIDUAL IN YOUR PARTY MUST BE SCREENED BEFORE BEING SAT. (WE SCREEN OUR GUESTS BY MEANS OF A NON-CONTACT THERMOMETER, SHOULD ANYONE IN YOUR PARTY’S TEMPERATURE BE ABOVE 99.6 WE CAN NOT IN GOOD CONSCIOUS ALLOW THE INDIVIDUAL TO BE SEATED)
IN CONCLUSION :
ONLY WHEN YOU ARE SEATED ARE YOU ALLOWED TO HAVE YOUR FACE MASK OFF. BUT TO BE SERVED AND CHECKED IN YOU MUST HAVE A FACE MASK ON. IF YOU NEED TO GET OUT OF YOUR SEAT FOR ANY REASON OR FOR ANY LENGTH OF TIME (EVEN IF ITS A FEW SECONDS YOU NEED TO HAVE A MASK ON)